Keto "Potato" Salad

Cauliflower Olive oil Salt Pepper Mayonnaise Dijon mustard Dill pickle Dill pickle juice Celery Green onion Hard boiled eggs Bacon

How to make Keto Potato Salad

Preheat oven. Line 2 large baking sheets with parchment.

How to make Keto Potato Salad

Place cauliflower on baking sheet and drizzle with olive oil. Season with salt and pepper. Toss to coat evenly and spread into a single layer. Roast in the oven. Let cool.

In a large bowl, combine all other ingredients. Add cauliflower and mix together. Top with crumbled bacon. Refrigerate.

How to make Keto Potato Salad

Store in an airtight container in the refrigerator and enjoy within 3 days.

How to make Keto Potato Salad

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