Keto Blackberry Bars
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Blackberries
Lemon Juice
Swerve
Xanthan Gum
Almond Flour
Salt
Unsalted Butter
Vanilla Extract
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How to make
Keto Blackberry Bars
In a medium saucepan, heat blackberries and lemon juice.
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How to make
Keto Blackberry Bars
Bring to a boil and then reduce heat and simmer until the berries are soft.
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Take sauce pan off the heat and whisk in swerve and xanthan gum and smash the softened blackberries. Stir in remaining blackberries.
How to make
Keto Blackberry Bars
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Preheat the oven. Line an 8 inch square baking dish with parchment paper.
How to make
Keto Blackberry Bars
4
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Whisk together the almond flour, confectioner’s swerve, and salt. Add butter and vanilla and use your hands to combine.
How to make
Keto Blackberry Bars
5
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Take half of the dough and press it evenly into the bottom of the pan. Par-bake the crust.
How to make
Keto Blackberry Bars
6
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Pour the filling over the par-baked crust and crumble remaining dough evenly over the top of the filling. Bake. Remove from oven and let cool.
How to make
Keto Blackberry Bars
7
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Slice into squares and enjoy chilled or at room temperature.
How to make
Keto Blackberry Bars
8
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